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Lunch served Tuesday through Friday 12 am to 3 pm.
Dinner served Monday trough Saturday 8 pm to 11.30 pm.
The food is generous yet refined offering a blend of specialties from Normandy and the south west of France.
All menus are translated in English.
The patrons are a blend of French-Americans with a trend toward the movie industry.
Wines are mostly "regional" directly purchased at the property throughout France.
Seating capacity 50 people.
Prix fix menu at lunch 15 €.
A la carte only for dinner about 75 €.
All major credit cards.
Groups welcomed (15 to 25 people).
Special menus can be ordered.
Booking of the entire restaurant can be arranged any evening during the week : FF 20 000.
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